2011, the year I become vegan.
Well it started off a bit wobbly as we had some chocolates left over and some cream in the fridge, it had to be finished and I hate throwing things away. But it's all gone now, I'm off to the shops to stock up on Tahini, Tofu, Gram flour and Carob etc.
It's going to be an exciting if scary journey. I'll need help from friends and books and other bloggers.
Hopefully, this year I will have a little more time for making more polymer clay beads as they have been sorely neglected lately and I miss them. As soon as my work room is cleared of all the clutter and I can actually get into the room I will be in there like a shot.
Back to work on Tuesday though :(
Well it started off a bit wobbly as we had some chocolates left over and some cream in the fridge, it had to be finished and I hate throwing things away. But it's all gone now, I'm off to the shops to stock up on Tahini, Tofu, Gram flour and Carob etc.
It's going to be an exciting if scary journey. I'll need help from friends and books and other bloggers.
Hopefully, this year I will have a little more time for making more polymer clay beads as they have been sorely neglected lately and I miss them. As soon as my work room is cleared of all the clutter and I can actually get into the room I will be in there like a shot.
Back to work on Tuesday though :(
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